Articles by FER Edit

Xpand Productivity With XP Series Ventless Speed Ovens

By FER Edit

Baker’s Pride ventless countertop XP Series Speed Ovens offer efficient, flexible capabilities, while minimizing space and installation requirements. The Ovens combine a unique high-speed air…

Atlas Doesn’t Shrug At Providing Quality

By FER Edit

The Atlas philosophy is to build quality into both the engineering and the manufacturing process in order to provide you with a truly superior finished…

Craftsmanship And Innovation Come Together

By FER Edit

Offering the largest line of blast chillers and shock freezers in the industry, American Panel’s NAFEM booth will also feature a sampling of the best-looking…

A Range Of Cooking Options Away From The Range

By FER Edit

Engineered with a built-in catalytic converter, the versatile Xcelerate Hi-Speed oven defrosts, reheats, cooks, bakes and browns outside of an expensive hood, making it perfect…

Menumaster Simplifies Steaming

By FER Edit

The MSO microwave steamer accepts 2 full-size amber pans and steams up to 4 times faster than a traditional steamer, running on less than a…

Accurex Filter System Heats Water While Cooling Hoods

By FER Edit

Accurex’s new Energy Recovery Filter System captures the waste heat produced by cooking appliances that would otherwise be exhausted from a kitchen hood and uses…

The NAFEM Show, Freight Rate Hikes And Recruiting Talent

By FER Edit

Increases in equipment shipping costs, awards events and attracting young people to our industry are just some of what's happening as we start this new year.

PRODUCTS: February 2015

By FER Edit

Pine Hills Country Club, Sheboygan, Wis., uses Vollrath's Downdraft Vent modules to create action-cooking stations throughout the club.

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