Articles by FER Edit

Not even trace amounts of trans fat will be allowed in restaurant food served in Chelsea, Mass. The city just next door to Boston voted…

The North American Association of Food Equipment Manufacturers has made equipment connectivity easier than ever with the introduction of its NAFEM Data Protocol Version 3.0.…

It’s a clean slate for hundreds of restaurants which have been certified, or re-certified, under the Santa Monica Bay Restoration Commission’s Clean Bay Restaurant Certification…

While menu labeling remains on track—albeit still a bit confusing for many chains—another component of the 2010 Affordable Health Care Act has been delayed. On…

Last week saw a state appellate court uphold the New York Supreme Court’s ruling striking down New York City’s ban on restaurants selling sugar-sweetened beverages…

Summer is here, legislation is pending and most state governments are in adjournment. Here’s what’s on the docket during these dog days of August: Meal…

Congress has adjourned for the next month, but left behind in both houses are bills that seek to establish the Affordable Care Act’s definition of…

Would Utah’s restaurants morph into bars if the state’s longtime restrictions on display and dispensing alcohol, as well as the intent-to-dine laws, were repealed? While…

North Carolina’s ban on smoking in restaurants and bars has had no negative impact on the businesses’ revenue and employment, according to a new federal…

Umami Burger has lost the trademark infringement case it filed in June against Texas-based Umami Mia Pizzeria. In the case, Los Angeles-based Umami Burger asked…