Articles by FER Edit

Think only big noncommercial ops use blast chillers? Think again. Chillers let you improve food safety and expand menu without expanding kitchen.

Mirkovich & Associates was named Manitowoc’s Manufacturer Representative of the Year. The Lombard, Ill., company reps Manitowoc brands including Cleveland, Delfield, Frymaster, Garland, Lincoln, Merrychef, Kolpak…

C&T Design and Equipment Co., Indianapolis, was named top dealer; 2Market Group, Westerville, Ohio  (combined heavy equipment and food prep);

Hey dealers—worked lately with any operators you could call visionary? The National Restaurant Association plans to honor commercial and noncommercial operators with its first-ever NRA…

The emphasis on enhancing dealer education and professionalism continues to be a priority for the

I’ve been making speeches the past couple weeks, doing forecast overviews for MAFSI’s member meeting in Palm Springs, Calif., and for Southern California Edison and…

The

In a move that cuts costs but raises concerns about food safety, the U.S. Agriculture Department announced Jan. 9 that it will close 259 offices,…

Chicago’s operators will be coming clean, on their own, under a new self-certification plan. Recently inspected restaurants with no history of foodborne illness will be…