Gallery: From the Show Floor Day 3

May 24, 2022

Welbilt shows off its fryers at the National Restaurant Association Show.

The 2022 National Restaurant Association Show is in its fourth and final day at Chicago’s McCormick Place, but here’s a look at some of the action from Day 3.

Check out more photos from Day 1 and Day 2.

Beverage-Air’s Ryan Ricker showcases the Cross Temp convertible cooler/freezer. The unit, which can be set between 40° and -15°, can come in handy for LTOs or unique, temperature-sensitive items such as chilled salads or wine slushies.

CFESA’s Young Professionals Symposium Approaches

The event— slated for this month in Indianapolis—includes speaking sessions, breakfast, lunch and networking.

Company News

Johnny Carino’s Prototype Spotlights Bar, Beverages

The Italian casual dining brand has added an expansive bar and an enhanced beverage lineup of cocktails, wines and draft beers. An open kitchen and outdoor patio add to the...

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Gallery: From the Show Floor Day 3

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Gallery: From the Show Floor Day 3

RELATED CONTENT

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Top Industry News

TRENDING NOW

CFESA’s Young Professionals Symposium Approaches

Johnny Carino’s Prototype Spotlights Bar, Beverages

Industry Veteran Joins C-Suite at Portillo’s

Greenwald Sales & Marketing Expands Sales Operations Team

Maxwell-McKenney Adds Rotisol to Line Card