Equipment

January 6, 2014

PRODUCT GALLERY: Soft Serve

Carpigiani/Ali Group The Magica machine is a self-serve, pump-driven automatic machine that delivers portions from 2- to 6-oz. Unit comes with heat treatment available (for cleaning once every 14 days) and a hopper agitator (for stirring mix to prevent separation). The machine features “Teorema,” Carpigiani’s patented machine performance tracking and communication system that monitors not…

January 6, 2014

FOCUS: Braising The Limit

Operators who use tilting braising pans swear they’re the most versatile piece of equipment in a kitchen, and you don’t have to be a pinball wizard to use them.

January 6, 2014

FOCUS: Ethnic Specialists

You’re reading more and more about the wonderful and authentic ethnic equipment designers specify today, especially in open kitchens and display cooking stations. Here’s a closer look at eight categories.

December 1, 2013

BACK STORY: Bent Shaft Causes Fryer Problems

A user issue leads to a design issue as well.

December 1, 2013

FOCUS: Espresso Express

Super-automatic espresso machines make it easier than ever to implement a specialty beverage service in any operation.

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