News

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April 28, 2022

Fogo de Chao Unveils New Two-Story Flagship Location

The Brazilian brand is looking to elevate—quite literally—the guest experience.

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April 28, 2022

Moe’s Southwest Grill Picks Up Former Taziki’s Exec

The brand also rounds out its leadership team with the hiring of former Fat Brands marketing officer.

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April 28, 2022

Mediterranean Restaurant Gets Helping Hand from Robotic Sous Chef

The robot will prepare salads and bowls at Bonapita as the brand continues to battle staffing challenges.  

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April 28, 2022

Founder of One Source Reps Passes Away

MAFSI announced the passing of Gary Inverso, one of the founders of the foodservice equipment manufacturers’ representative group One Source Reps in MAFSI Region 4.

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April 27, 2022

Top 50 U.S. Restaurant Chain Rankings Announced

The Top 5 chains retained their ranks in The NPD Group’s 2022 report. 

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April 27, 2022

Carryout Declines as Consumers Turn to More Convenient Options

A study by The NPD Group shows carryout further decelerated during the pandemic, losing to delivery, mobile ordering and drive-thru.

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April 27, 2022

Oswalt Restaurant Supply Taps New Sales Manager

The Oklahoma City-based dealership added Chris Barbee as sales manager.

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April 26, 2022

The Peach Cobbler Factory Gets New Owner

Lawrence Johnston, former CEO of Albertsons, has acquired a majority stake in The Peach Cobbler Factory.

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April 26, 2022

Bojangles, Papa Murphy’s Name New COOs

Bojangles and Papa Murphy’s have appointed new COOs to oversee the growth and development of the brands.

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April 26, 2022

Fishman and Associates Adds Three to Design Team

The dealership added a trio of executives—Nick Morales, Jamison Day and Tia Deines—to its foodservice design team.

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