Appointments
July 1, 2026
TriMark’s Terry O’Brien Retires, New CEO Named
Terry O’Brien took over as CEO in 2024 following the resignation of Tom Wienclaw.
July 1, 2026
SPB Hospitality Appoints SVP of Construction
The individual has held leadership roles with On The Border Mexican Grill & Cantina, Captain D’s and J. Alexander’s.
June 26, 2026
Alto-Shaam Names EMEA Regional Director
Gabriel Estrella Talentti will support customers, partners and distributors across Europe, the Middle East and Africa.
June 24, 2026
Angry Crab Shack Names Franchise Operations Director
Ginni Naegle steps into the role with 30-plus years of experience in restaurant and franchise operations.
June 22, 2026
Domino’s Appoints Joe Jordan to CEO
Jordan succeeds Russell Weiner, who will retire as CEO and become executive chairman.
June 22, 2026
Convotherm US Welcomes General Manager
The GM first joined Welbilt in 2012 and has held various leadership positions at Convotherm.
June 11, 2026
Unox Adds Regional Sales Manager
Jermaine Richardson brings more than 18 years of foodservice experience and will serve the South Central and Rocky Mountain regions.
June 9, 2026
TurboChef, CookTek Make New Hire Abroad
The individual, based in Bogotá, Colombia, brings extensive culinary and foodservice industry experience to the role with the Middleby brands.
June 9, 2026
Wood Stone Promotes Hartford to Director of Sales
The individual brings more than three decades of foodservice industry experience to his new role.
June 2, 2026
Erbert & Gerbert’s Hires Mark Kocer as CEO
Plus, Eric Wolfe has moved to the role of chief development officer.
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