Appointments

JillConnor
April 23, 2024

Marra Forni Promotes Marketing Director

The director’s efforts have led to more sales, leads and brand awareness for the manufacturer.

JaniaTung
April 23, 2024

Cook-and-Hold Oven Maker Hires Sales Manager

Jania Tung brings 29-plus years of culinary, residential kitchen and commercial equipment sales experience to the role.

TomOConnor
April 12, 2024

Sammic Appoints Regional Manager-East

Tom O’Connor will strengthen relationships and drive growth in the Eastern region for Sammic.

TSBrassLeadership
April 11, 2024

T&S Brass Enters New Era of Leadership

Eva-Marie Fox steps into the position of president and COO, while several others also earn promotions.

Just Salad Andrew Marsallo
April 9, 2024

Salad Chain Makes Growth-Geared Hire

Andrew Marsallo, formerly of Shake Shack and Pret A Manger, is getting a fresh start as Just Salad’s new director of real estate. Marsallo will be responsible for managing the brand’s growing real estate pipeline, focusing on both new and existing markets. Currently, Just Salad has over 80 locations across New York, New Jersey, Connecticut,…

Hoshizaki SallyRay LoanneFreedlund
April 9, 2024

Hoshizaki America Names VPs of Marketing, Finance

The maker’s newest leadership team member hails from Dover and Welbilt.

Aaron Knisley KitchenBrains
April 5, 2024

With New Hire, Kitchen Brains Eyes Channel Partner Growth

Aaron Knisley most recently worked for Wasserstrom Co., where he was a national account manager.

TSBrass
April 4, 2024

T&S Brass Hires 2 to Foodservice Sales Team

The manufacturer welcomes a former Hoshizaki sales and marketing manager, and a past principal of PRF Marketing.

Lorne Deacon & David Rolston
April 3, 2024

Hatco’s CEO To Retire This Week

David Rolston, who’s been with the Milwaukee-based manufacturer for 30 years, will remain on the company’s board of directors.

BillRice ChestersChicken
April 2, 2024

QSR Chain Adds to Executive Team

The recent hire will oversee sales, operations and supply chain for the 1,300-unit chicken concept.

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