Mark your calendar for these events geared toward foodservice equipment and supplies professionals.
The development plan expands the brand’s presence in key Northeast markets as it trudges toward 1,800 locations across 44 states.
O’Hearn will serve as a project manager and brings more than eight years of experience to the role.
Taco Bell’s beverage-focused concept will open a flagship location in Las Vegas, launch in Indiana and grow in Southern California.
The individual has 24 years of experience with the manufacturer.
The Ferri Group will represent TLC across the New York Metro market, MAFSI Region 3.
Event highlights included education, networking, awards and the Innovation Showcase, where over 75 companies exhibited.
All CFESA Master Technicians who achieved the status prior to Jan. 1, 2027, will be grandfathered in.
The new board president hails from Coker Service, while a Clark Service Group tech took home the Outstanding Technician award.
Two individuals have taken on new roles and will help T&S Brass expand its global presence.
Clamshell griddles and pickup lockers mark two key equipment additions for the new stores.
Serving dealers in the Northeast, Nordon has added Mike Rykaceski, former SESCO executive, as vice president of sales.