National Restaurant Association sends recovery plan to congress.
Mark Host joins the Ohio-based equipment maker.
Plus, meet other new hires in the foodservice world.
The chain announces replacement for retiring CEO Larry Comma.
Response team aimed at aiding essential services with equipment needs.
New survey reveals when Americans think they’ll be ready to eat out again.
Paul Damico takes reins as organization deals with COVID-19 crisis.
Breakfast chain to wait out COVID-19, closing all its corporate-owned stores.
The move is latest effort help prevent the spread of COVID-19 at stores.
New hire brings experience from John Boos, U.S. Foods and Performance Food Group.
Temporary measure gives truckers more dining options during COVID-19 pandemic.
The fast food behemoth acquires franchise group Huang Ji Huang.