Foodservice Equipment Reports

Kitchen Innovations Awards Bring Acclaim To Manufacturers, Designers

Innovative, cutting-edge equipment introduced to the global marketplace in the past 24 months can garner more than customer raves and strong sales: It can get recognition from the U.S.-based National Restaurant Association’s 2016 Kitchen Innovations Awards program.



The 12th annual KI Awards, accepting applications through December 4, recognize and celebrate meaningful advancements in foodservice equipment and technology. Award recipients will be featured in the Kitchen Innovations Pavilion at next year’s NRA Show, May 21-24, 2016, at Chicago’s McCormick Place.



Manufacturers and suppliers can learn more at restaurant.org/show/ki. To be considered, equipment and technology products must be introduced to the marketplace between May 2014 and May 2016.



 

 

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