Foodservice Equipment Reports

Dishmachine Exhaust Heats Wash Water, Not the Dishroom

Champion introduces vent-free heat recovery for rack machines with the 2016 KI Award-winning Vent Free Rack Conveyor Dishmachine. This rack conveyor is designed to capture 100% of the operating exhaust heat and vapor, converting it into useable energy to heat the wash water and fresh rinse water. This energy conversion saves as much at 10kW of energy, saving operators up to $3,000 in wash tank and rinse water heating cost annually. Additionally, this machine saves foodservice operators as much as $7,500 on the capital investment of purchasing and installing a vent hood. The Vent Free Rack Conveyor also emits less than 70ºF and no vapors into the dishroom, reducing the heat often associated with traditional conveyor systems.
Champion Industries/Ali Group
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