Franke Friendly Adv(Ice)

Bob Yost, a QSR industry veteran, has contributed to various brands throughout his 30 years in foodservice. Like many operators, Bob faced a big challenge trying to keep his ice machines cleaner for longer. He found a low-power device that continuously treats incoming water used by ice machines, and he was able to reduce his microbial buildup, kill bacteria in his finished ice and eliminate odors without using harsh chemicals. Watch this short video to see how Bob protects his customers, brand and equipment.

Franke Foodservice Systems

RELATED CONTENT

Host 3 1200x800 2

HostMilano Kicks Off in Italy

HostMilano, one of the largest foodservice equipment shows in the world, kicked off today in Italy, and FER is on location.

Henny Penny

Oil’s Sweet Spot: How to Get There and Maintain It

Like many in the world of foodservice, you may assume that cooking oil performance is at its peak when you first start using it — but did you know there...

- Advertisement -

- Advertisement -

- Advertisement -

TRENDING NOW

- Advertisement -

- Advertisement -