Articles by FER Edit

With only half a dozen stores, Tossed is a small chain. But its new expansion plans might change that profile. The Ft. Lauderdale, Fla., gourmet…

Hooters is planning to translate its slogan—”delightfully tacky yet unrefined”–into a few more languages. The chain has announced intentions to debut units in Turkey, India…

David J. Sebastianelli is starting work in his new post as v.p. of sales and marketing at Edlund Co., the Burlington, Vt., maker of equipment and…

Carlson Cos. has acquired the remaining 60% stake in T.G.I. Friday’s U.K. operations from its joint-venture partner, European buyout firm AAC Capital Partners, for $50…

Changes are afoot at Pizza Hut, Taco Bell and KFC in the U.S., while Yum! Brands executives remain bullish on overseas expansion. Execs, including CEO…

The North American Association of Food Equipment Manufacturers and The Culinary Institute of America have announced that Brad Barnes, the CIA’s associate dean for food…

A self-service prototype is expected to give a fresh feel to 30-year-old frozen yogurt chain TCBY. The proto, which debuted in July in Salt Lake…

Quiznos is planning to bring its sandwiches to 15 new markets in the next two years, boosting its total international presence to 40 countries and…

In what it calls an “experimental” move, Chick-fil-A is heading for the big city. As previously reported in Fortnightly, three Chicagoland locations are already under…

Unified Brands has acquired the assets of Intek Manufacturing, a privately held Fort Wayne, Ind., maker of boilerless steamer ovens. Intek joins A la Cart,…