Articles by FER Edit
If you just saw the top line numbers for retail sales and the Producer Price Index, reported by the Bureau of the Census on April…
Restaurant traffic fell 1% for U.S. Hispanics last year, as higher than average unemployment as well as demographic differences among the ethnic group led to…
“Consumer confidence was not negatively affected by the Boston Marathon bombing,” said Thomson Reuters/University of Michigan Surveys of Consumers’ Chief Economist Richard Curtin, in releasing…
The disparity between price gains at grocery stores and restaurants continued to increase in March, according to data from the Bureau of Labor Statistics’ Consumer…
Overall state tax revenues increased by 5.2% in the fourth quarter of 2012, the Nelson A. Rockefeller Institute of Government reported April 24. But the…
Buoyed by strong improvements in same-store sales and traffic in March, the National Restaurant Association’s Restaurant Performance Index moved back in positive territory in the…
A soft economy, gas price increases and inclement weather clipped restaurant operator sales in Canada in the first quarter, according to the latest Canadian Restaurant…
The foodservice market in the United Kingdom is beginning to improve, according to Peter Backman, managing director at Horizons, the London-based foodservice research firm, which…
With about two-thirds of chains having reported, same-store sales in the first quarter this year are barely above even, according to preliminary data compiled by…
It was clearly a slow first quarter for many foodservice equipment and supplies companies. The seven publicly reporting E&S companies managed to increase combined sales…
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