Articles by Michael Sherer
Knowing when, why and how to spec custom fabrication in your kitchen can improve safety, sanitation, flow and efficiency
Brad Pierce, President, Restaurant Equipment World, Orlando, Fla., is like the guy in the Dos Equis ad campaign, according to Brad Wasserstrom, President of the Wasserstrom Co., Columbus, Ohio, and a FER 2017 Industry Service Award winner. “I call him the most interesting man in foodservice.”
Wayne Stoutner, CEO, Duffy’s-AIS, Rochester, N. Y., likes to work hard and play hard. Since one of his passions is tournament fishing both in New York and Florida, he often takes customers, business associates and friends out on Lake Ontario in his charter fishing boat.
Jeff Cook, Senior Director Global Equipment, McDonald’s Corp., Romeoville, Ill., sums up his life and career in bits of wisdom, the mantras he’s collected over the years. Not because what’s he’s accomplished or how he’s lived is simplistic but because he moves, thinks and speaks so quickly that he has little time for anything superfluous. Besides, those aphorisms have real meaning. Like the job title he playfully lists on his LinkedIn page— “Head Engineering Wizard” at the “Coolest Job on Earth.”
Food processors are multi-talented, making quick work of tedious manual tasks
The five FER 2019 Industry Service Award recipients move the foodservice E&S industry forward
Seven companies who excel in foodservice E&S functions prove it takes good leadership, talented team members and a customer-centric culture
Three or four years ago, few in the foodservice industry foresaw an equipment dealer log $1 billion in sales. TriMark USA, South Attleboro, Mass., not only met that goal but almost doubled it this past year with sales of close to $2 billion. How did a little company that got its start in 1947 pull off a feat like that? With a singular, uncompromising focus on its customers.
FER’s Young Lion Awards honor E&S stars age 40 or under who excel in their professions, influence the industry, and help to shape it for the future
Temperature monitoring products and systems guard against a host of mishaps that can cost you money and potentially your business
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