Chick-fil-A, Dine Brands, Jersey Mike’s, Dave’s Hot Chicken To Present at MUFES

Foodservice professionals from each company will share their take on how to efficiently grow unit count at MUFES 2024.

chick-fil-a-drive-thru

Foodservice operators from leading brands will share their ideas on how to efficiently grow unit count when FER hosts its annual Multiunit Foodservice Equipment Symposium in January. Operators will talk through challenges such as the rising cost to build, site availability and competition.

The panel discussion will include the following professionals:

  • Adam Jarboe, equipment/smallwares sourcing, supply chain, Chick-fil-A
  • Don Roberts, vice president of architecture and design, Dine Brands Global
  • Rodney Taylor, vice president of construction, Jersey Mike’s Franchise Systems
  • Tiffany Vassos, vice president of design and construction, Dave’s Hot Chicken
  • Allison Rezendes, chief content officer, FER (moderator)

MUFES will take place Jan. 29-31, 2024, at the B Ocean Resort in Fort Lauderdale, Fla. Register today by clicking HERE.

RELATED CONTENT

Derek Brodt

Meet Electrolux Professional Group’s New Hire

Derek Brodt, who is set to take his CFSP exam this year, joined the foodservice industry in 2015.

ChurchsCompact

Church’s Texas Chicken Opens New Doors

With units in new markets and a compact design in the works, the 1,500-unit brand is making moves.

- Advertisement -

- Advertisement -

- Advertisement -

TRENDING NOW

- Advertisement -

- Advertisement -

- Advertisement -