Chick-fil-A, 2 Darden Concepts Earn Top Spots in ACSI Report
Cumulative customer satisfaction increased at both full-service and fast-food restaurants, but quality and value remain paramount, says the ACSI.
Read MoreBoba Tea Chains Target More Markets
As summer heats up, boba drinks continue to burst onto new scenes.
Read MoreFormer Inspire Brands Exec En Route to 530-Unit Chain
In her new role, Stephanie Sentell will oversee all company-operated domestic units and some 12,000 team members.
Read MoreNoodles & Co. Names Chief Concept Officer
The new hire will help accelerate the next phase of growth for the 450-plus unit chain.
Read MoreFormer Papa John’s Exec Joins Carl’s Jr., Hardee’s
The new hire will look to evolve tech supporting guests and restaurant operations alike.
Read MoreJack in the Box To Enter New State
Just over a week after announcing plans to grow its portfolio in Florida, Jack in the Box is sharing additional plans for the Southeast.
Read MoreSwig, Condado Tacos Make C-Suite Appointments
Plus, the private equity firm Hargett Hunter makes a key hire for a new venture.
Read MoreJack in the Box Plots Added Growth in 1 Key State
The brand’s chief development officer says the latest franchise commitments align with its strategic plan for the Southeast.
Read MoreIn Design Refresh, Soft-Serve Chain Tweaks Equipment Lineup
Digital menu boards, upright freezers and a reduced equipment package mark a few highlights.
Read MoreWith Internal Talent, Wendy’s Fills 2 President Roles
Abigail Pringle, president, international and chief development officer since 2019, will take on oversight of the brand’s U.S. business.
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