The Ferri Group Appoints Corporate Chef

The Ferri Group, formerly Pecinka Ferri, has named Jason Michael Krantz as its corporate chef, culinary sales. Krantz has an extensive background in culinary operations; he spent his formative years refining his talents with world-renowned chefs and restauranteurs.

In his new role, Krantz will leverage his culinary expertise and operational insight to support The Ferri Group’s dealer, consultant and end-user partners throughout MAFSI Region 3.

“I’m honored to join The Ferri Group and collaborate with a team that truly values culinary culture and hospitality,” Krantz says in the release. “I look forward to helping our clients and partners elevate their kitchens and guest experiences through thoughtful, chef-driven solutions.”