News

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February 24, 2022

2022 Kitchen Innovations Awards Announced

The wait is over: The recipients of the foodservice industry’s prestigious 2022 Kitchen Innovations Awards have been announced.

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February 24, 2022

Cracker Barrel Ramps Up Virtual Brand The Pancake Kitchen

Cracker Barrel Old Country Store plans to double the number of restaurants offering its virtual, delivery-forward brand The Pancake Kitchen by Cracker Barrel.

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February 24, 2022

Inspire Brands Opens First Dunkin’ and Jimmy John’s Co-Branded Location

Two of Inspire Brands’ concepts have joined forces in the first Dunkin’ and Jimmy John’s co-branded location.

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February 23, 2022

CFESA Cares Spring Scholarship Opens March 1

CFESA will begin accepting applications for its 2022 CFESA Cares Spring Scholarship on March 1.

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February 23, 2022

Defense Logistics Agency Invests in Foodservice Robots for Military Bases

Defense Logistics Agency has signed a $1.6 million contract to automate foodservice in multiple military installations around the country by using automated food preparation robots.

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February 23, 2022

The Montague Co. Taps New President

In his new role as president, Joe Deckelman will be responsible for the day-to-day management of The Montague Co.

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February 23, 2022

Structural Concepts Partners With Parts Town

Structural Concepts Corp. is partnering with Parts Town to provide replacement parts for most of its products.

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February 23, 2022

Smokey Bones To Bring QSR Vibes With Addition of Full Drive-Thru

The drive-thru will have everything a QSR has, meeting the expectations of a traditional drive-thru customer. Smokey Bones claims it will be the first casual brand in the U.S. to open such a drive-thru.

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February 23, 2022

Refrigerated Solutions Group Lands New Rep Firm

BWA will represent Refrigerated Solutions Group brands Norlake and Master-Bilt in Texas and Oklahoma.

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February 22, 2022

IFMA Projects 4.6% Foodservice Industry Growth This Year

While the foodservice industry isn’t expected to reach 2019 operator spend levels quite yet, the International Foodservice Manufacturers Association is predicting 4.6% real growth this year compared to 2021.

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