News
January 16, 2026
ACP Adds Representation in MAFSI Region 20
Across its three lines, the Welbilt company manufactures speed ovens, microwaves and more.
January 16, 2026
Culinary Equipment Group Names Corporate Chef
Ramon Ortiz will offer equipment support to operators, consultants and dealers in northern Illinois and northwestern Indiana.
January 14, 2026
TriMark’s Harry Gallins Retires
Gallins was one of the founding partners of Foodcraft, which TriMark acquired in 1999.
January 14, 2026
Mikasa Hospitality Introduces New Director of National Accounts
The new hire brings well-rounded industry experience to the tabletop brand.
January 14, 2026
The Peach Cobbler Factory Appoints Operations VP
Devon Nelson joins the brand with nearly 30 years of restaurant and dessert industry experience.
January 14, 2026
Tuxton Shares Staff Updates
The leadership changes ‘underscore Tuxton’s continued commitment to strategic growth, channel alignment and customer-focused execution,’ says a release.
January 13, 2026
Perlick Welcomes Dean Nienhuis as President
Nienhuis will report to TJ Perlick Molinari, CEO of the Milwaukee-based manufacturer.
January 13, 2026
Churrasco Chain Plans New-Year Growth
Restaurants in three new international markets as well as strategically placed domestic units are in the pipeline.
January 12, 2026
Polar King Forms Unified Service, Parts Group Â
The move creates ‘a stronger, more collaborative team to better support our customers,’ says Kevin Wilson, Polar King’s director of engineering and refrigeration.
January 12, 2026
Dave’s Hot Chicken Hires Franchise Development VP
Joshua Liggins, formerly of Inspire Brands, will help fuel the fast-casual brand’s growth.
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