News

Alto-Shaam Appoints New Government Sales Manager

Role designed to help strengthen relationships with public-sector organizations.

Report outlines best practices for operators after quarantine is lifted.

From thermal temperature scans to full-body disinfecting sprays, will these safety protocols in Asia find their way to American restaurants?

$2500 scholarships awarded to help with education for commercial foodservice equipment repair.

Mark Host joins the Ohio-based equipment maker.

National Restaurant Association sends recovery plan to congress.

Plus, meet other new hires in the foodservice world.

The chain announces replacement for retiring CEO Larry Comma.

New survey reveals when Americans think they’ll be ready to eat out again.

Paul Damico takes reins as organization deals with COVID-19 crisis.

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