Appointments
March 13, 2026
Boelter Appoints Director of Consultant Services
The new hire ‘formalizes Boelter’s ongoing investment in structured, high-value consultant support across all projects and markets.’
March 11, 2026
Krystal Promotes Amanda Hyde to COO
Hyde, who has more than 20 years of restaurant industry experience, has helped guide the QSR brand’s recent growth.
March 11, 2026
Styleline Expands Sales Leadership Team
The manufacturer says the individual’s expertise in regional sales strategy and customer support will strengthen its growing presence throughout the Western US.
March 10, 2026
The Hansen Group Promotes Brooklyn Heer
The manufacturers’ representative firm created this new role to support its rapid growth, plus strengthen alignment across several areas.
March 10, 2026
Forbes Hever & Wallace Adds Outside Sales Rep
Scott King brings nearly 15 years of foodservice industry experience to the FHW team.
March 6, 2026
John Boos Appoints Foodservice Sales VP
Patrick Smith steps into the role and succeeds Ted Gravenhorst, who will retire at the end of the year.
March 6, 2026
T&S Brass Announces 2 Promotions
The individuals have been with the company since 2018 and 2014, respectively.
March 5, 2026
Polar King Adds to Service Team
Curtis Rayford Jr. has rejoined Polar King Int’l. (where he worked from 2018-2022) as a service technician. He will work at the company’s Fort Wayne headquarters, and he will be responsible for providing customer service related to the installation, repair and maintenance of Polar King’s walk-in refrigeration equipment. Rayford has several years of refrigeration and…
March 4, 2026
NAFEM Seats New Board Members
The new members, from companies including T&S Brass, Cres Cor and Southbend, will fulfill two-year terms ending in 2028.
March 4, 2026
Red Lobster Makes 2 Executive Appointments
Both of the newly seated individuals previously worked for dining chain P.F. Chang’s.
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