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May 10, 2022
Chefs Share Different Ways To Practice Sustainability in Restaurants
Participants of the Midwest Chefs’ Perspectives discuss mindful food sourcing and reducing food waste.
May 9, 2022
Fishman and Associates Taps Trio of Business Development Professionals
The provider of foodservice design support has added new three members—Matt Andrus, Justin Sells, and Jennifer Stott—to its business development team.
May 5, 2022
Cura Hospitality Taps New VP of Operations
The provider of dining services to the senior living and healthcare sector named Gary Stitzel vice president of operations.
May 5, 2022
Leer Appoints New President
The manufacturer of temperature-controlled storage solutions has promoted Ben Albregts to president.
May 3, 2022
Food Service Holdings Announces Promotion, New Sales Manager
Denver-based Food Service Holdings hired Tim Mamrak as Eastern regional sales manager and promoted Abby Green to marketing director.Â
May 3, 2022
Breakfast Chain Names New VP of Franchise Growth
Eggs Up Grill named Kenneth Phipps vice president of franchise growth as the brand aims to grow from 56 locations to 100 by 2023.Â
May 2, 2022
Subway Taps New Exec To Expand Nontraditional Footprint
Subway has hired Taylor Bennett as vice president of nontraditional development as the sandwich brand looks to expand its footprint in locations like airports, hospitals and convenience stores.
May 1, 2022
5 Questions with Dan Rodstrom of Tech-24
FER talked with Tech-24’s CEO, who shared insights on the company’s growth and customer service, plus life lessons from the military. Here’s the Q&A: TECH-24 ACQUIRED SEVEN BUSINESSES OVER THE PAST TWO YEARS. WHAT ARE SOME TAKEAWAYS? Each company we acquire brings their own set of knowledge and experience. I look at it like a…
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