Grab a spot at FER’s rapidly approaching event, which will feature reps from Inspire Brands, Denny’s and more.
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Karssiens boasts over 40 years of industry experience, hailing from Middleby, Welbilt and Mantiwoc Foodservice, among others.
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With all the difficulties in finding labor these days, foodservice operators are looking for ways to do more with less. Maintaining hours of operation with fewer workers means increasing the efficiency of those on staff. While maybe not the most obvious place to start, maximizing performance and convenience in refrigeration equipment can help save time…
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The International Foodservice Manufacturers Association announces the recipients of its 67th annual Silver Plate Awards.
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LTI, a manufacturer specializing in food-serving solutions, has promoted nine-year employee Matt McEwen to the role of drafting manager.
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Manufacturers may submit product data, and dealers may access it, all at no cost, through the central source.
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Ali Group says its proposal to acquire Welbilt “is superior in every respect to Welbilt’s pending all-stock transaction with Middleby.”
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JustKitchen, a ghost kitchen operator in Taiwan and Hong Kong, is plotting an expansion to the U.S., Philippines and Singapore in 2021, with further plans for 2022.
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The parent company of KFC, Pizza Hut and Taco Bell is backing a new franchise education program, to be offered at Kentucky’s University of Louisville, that looks to attract and remove barriers for underrepresented populations.
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Russ Sumrall, former VP of international development and franchisee profitability, was promoted to SVP of international strategic development.
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