Articles by FER Edit
Brian Tarpy will oversee furnishings, decor and custom millwork at the manufacturers’ rep firm.
The maker of soft serve machines and other equipment now has representation in 60% of the U.S.
Michael Meche says the position “was a clear opportunity to have a hand in the success of a franchise that could benefit far more from my experience and input.”
Refrigeration expert Steve Weiss will arm operators with what they need to know about the refrigeration landscape in 2023 and beyond.
Chipotle plans for over 100 new locations opening in 2024 to utilize all-electric equipment and some added elements of its new design.
The newly appointed executive succeeds Rob Giuliani, the brand’s co-founder.
The company’s new director of service has technical expertise in warewashing, refrigeration and cooking equipment made in North America and Europe.
Leaders from Biscuit Belly, Cornbread Farm to Soul, Balance Grille and Swig will speak at FER’s rapidly approaching event.
Plus, the manufacturer hires two industry veterans as regional sales managers.
The deal nearly doubles Main Squeeze Juice Co.’s footprint.
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