Articles by FER Edit
Gordon Johnson will assist Polar King Int’l. customers with troubleshooting and problem-solving.
Matthew Simons will work directly with foodservice equipment manufacturers and dealers to increase brand awareness through various media options.
The over 400-unit burger chain expects all locations to have kiosks by the end of 2023, with 20 to 30 more stores adding them by the end of this year.
Kelly Baltes succeeds Steele Brands founder and CEO Steele Smiley, who will transition to executive chairman of the board of directors.
Dan Lynn joins Inspire Brands’ growing commercial group.
FER looks at recently announced expansion plans for three Fat Brands concepts, Bonchon, Potbelly, Donatos, Walk-On’s Sports Bistreaux, Capital Tacos and WaBa Grill.
Mike Mrlik’s responsibilities include overseeing the 70-unit brand’s redesign and franchise operations.
Joseph Ortiz takes over as president and COO for 101-unit Farmer Boys following the retirement of David Wetzel.
Jack in the Box is selling certain company-owned Del Taco restaurants, which make up roughly half of the brand’s stores, to new and existing franchisees.
The brand adds breading stations, proof boxes and upgraded fryers to support Family Kitchen’s menu.
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