Service Agent To Deliver Maintenance Guidance at MUFES

Minimizing equipment downtime keeps your kitchen up and running and ensures a positive customer experience. Service agent Katie Green, director at Refrigerated Specialist, based in Mesquite, Texas, will walk operators through how to reduce equipment downtime during a session at FER’s Multiunit Foodservice Equipment Symposium, taking place April 25-27, 2023, in Tucson, Ariz. Green serves on the CFESA board of directors and was named to FER’s Women in Leadership 2022 Panel.

Join Us for MUFES
Learn more about keeping kitchens running efficiently by attending FER’s Multiunit Foodservice Equipment Symposium, taking place April 25-27, 2023, in Tucson, Ariz. Click HERE to register now.