Articles by FER Edit
Brad Krodel is stepping into the role of president for Equipment Plus Total Facility Solutions.
Paul Damico is the new CEO of Fuzzy’s Taco Shop.
Tender Greens and Tocaya have joined forces to form a new holding company, One Table Restaurant Brands.
New in-store kiosks and heated lockers are helping Rise Southern Biscuits and Righteous Chicken deal with labor challenges.
Church’s Chicken is being acquired by High Bluff Capital Partners, the parent company of Quiznos and Taco Del Mar.
Jamison Johnson was promoted to operations manager for Electric Motor Repair Co.’s Baltimore headquarters.
Carroll Bender was named director of consultant services for Jackson Warewashing Systems.
The National Restaurant Association expressed disappointment with the U.S. Department of Labor’s decision to repeal the Joint Employer Final Rule.
Yum Brands, the company that owns Taco Bell, Pizza Hut, KFC and Habit Burger Grill, reported two-year same-sale increases across all of its divisions.
June is the first month since the pandemic to outpace corresponding monthly sales from 2019.
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