Articles by FER Edit

Timeless Quality, Trusted for Life

By FER Edit

The Cleveland Range PowerPan series has a 35-in. rim height, 10-degree tilt feature and an open base, allowing for ease in both cooking and cleaning. Exclusive value-added features include a dynamic power burner (forced-air) gas combustion system with 160,000-Btu standard power and a 200,000-Btu high-power setting for superior heat-up and recovery times. This increase in time creates higher productivity for a wide variety of cooking, such as grilling and braising meats, steaming vegetables and rice, or simmering soups and sauces. Available in 30- and 40-gal. capacities with easy-to-turn manual crank tilt or optional power tilt models with manual override. Bead-blasted cooking surfaces help prevent foods from sticking, while stainless construction and reinforced bottoms add durability.

Cleveland Range Co.
The NAFEM Show Booth 3200

The Weight of (Under)Water

By FER Edit

Go ahead and splash around it, spill liquids on it, even submerge it. The BRAVO! BRV-160W waterproof digital scale can handle almost anything your busy kitchen can ask of it. It can be field recalibrated and has an oversized stainless platform standard and the largest LCD display in its class. Display options include: 10-lb x 0.05-oz; 160-oz x 0.05-oz; 160-oz x 1/8-oz; 5000-g x 1-g; 10-lb x 0.002-lb; 160-fl.oz x 0.05-fl.oz; and 5000-ml x 1-ml. It is powered by UL/CUL/CE approved dual-voltage AC power supply or 2 AA batteries with an auto shut-off.

Edlund Co. LLC/Ali Group
The NAFEM Show Booth 1817

Rite And Ready

By FER Edit

ThermalRite cold prep tables are manufactured to maintain a safe holding temperature while providing maximum flexibility with refrigerated rails, doors and drawers that are fully interchangeable in the field. These prep tables include a balanced energy-efficient refrigeration system designed to deliver quick recovery, consistent product temperatures and low utility costs. Choose from 1-, 2- or 3-door options and granite or stainless flat top. Add-on parts and accessories to customize the unit, such as ambient temperature drawers designed to hold dough, ingredients or utensils, or a self-contained and glass-protected refrigerated condiment rail, available in 6- or 10-pan options.

Everidge
The NAFEM Show Booth 1851

Your Growth Is Our Goal

By FER Edit

Frymaster FilterQuick with easyTouch controller makes cooking and filtering simply intuitive. The touchscreen features operation management that monitor and help control food quality, oil life and equipment performance. It offers configurable and customizable recipe management and connectivity compatibility. The optional Oil Quality Sensor (OQS) monitors the oil’s health and advises when to discard. No more guesswork. The easy-to-use, closed-cabinet, fully automatic filtration (AF) system encourages more frequent filtering, which preserves oil life and ensures consistent, great-tasting food. 

Frymaster
The NAFEM Show Booth 3200

Heated Holding Heating Up

By FER Edit

Since the initial debut of the Heated Holding Self (HHS) design by Food Warming Equipment Co., this new product line keeps getting better with more options, more sizes, and more designs with features tailored for your operation. As the demand for quick access to higher-quality food prevails, and new mobile apps push accessibility into almost every foodservice application, the HHS series of heated shelving was designed to exploit this growing trend. The HHS provides the Grab-and-Go, pick-up process with a perfect solution to keep food product and meals hotter, longer and safer providing better quality and appeal to customers.

Food Warming Equipment Co. Inc./FWE
The NAFEM Show Booth 1035

Chilled Wells Offer Remote, Efficient, Easy Operation

By FER Edit

Refrigerated Slim Drop-In Wells, which blanket pre-chilled food products to retain optimum freshness and taste, are now available in remote configurations to offer design flexibility. They are available in 1 to 4 full-size pan configurations that are placed lengthwise in the well for easy, reachable access to the food products, even with sneeze guards in place. The wells feature optimal and environmentally friendly insulation on the sides and bottom for better cold retention and cost savings, as well as auto-defrost. The CWBR-S models include a remote-mounted condensing unit and control panel; the CWBX-S models include a remote-mounted control panel only.

Hatco Corp.
The NAFEM Show Booth 1612

Private Equity Firm Makes Majority Investment In AutoQuotes

By FER Edit

Family-owned software company retains two board seats

Lame Duck Congress May (Or May Not) Tweak Tax Bill

By FER Edit

Cap-ex, renovation deductibility error awaits a fix

New Acronym For Updated North American Trade Pact

By FER Edit

USMCA signed and awaiting ratification

McDonald’s Shifts To Lower Gear On Remodeling

By FER Edit

Franchisees worry about upgrade costs

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