Articles by FER Edit

The Honolulu offices of Bargreen Ellingson now are open for business. The company recently relocated its distribution center and branch in Aiea to a newly…

The foodservice equipment and supplies industry continued to chug along in the third quarter of 2014, according to the MAFSI Barometer, posting a 4.5% increase.…

Paul Johnson, who spent nearly 30 years in the foodservice equipment industry, passed away suddenly on Dec. 2. He was 68. Johnson joined the E&S…

We’re in the middle of writing our operator and equipment and supplies forecast articles for Foodservice Equipment Reports’ annual January Forecast issue. As usual we…

Last month, MEIKO Inc. received the Mercury Award from the International Travel Catering Association. The biennial awards honor the association’s strongest partners in the travel…

Time management can be an issue for sales professionals, and the Foodservice Equipment Distributors Association is making that issue the focus for its next webinar.…

Rapids Wholesale Equipment Co. has opened a new cash-and-carry retail store in St. Paul, Minn. Joe Schmitt, co-owner of the Marion, Iowa-based dealer, stated that…

Great Lakes Hotel Supply has opened a state-of-the-art test kitchen and special-events venue in Southfield, Mich. The Great Lakes Culinary Center is described as a…

We received more bad news last week when we learned of the passing of Gordon Oates Jr. on Dec. 5 after a long illness. He…

The Wood Stone electric plancha brings a new level of cooking surface flexibility to your kitchen. Available in countertop, cabinet, or cooking suite models, its…