Company News
February 16, 2022
Jamba Rolls Out Robotic Kiosks on College Campuses for the First Time
The company says the new locations at Georgia College in Milledgeville, Ga., and Kennesaw State University in Marietta, Ga., will increase the brand’s accessibility to on-the-go students, staff and faculty members.
February 15, 2022
White Castle Doubles Down on Back-of-House Automation
White Castle is getting 100 new fry cooks—in the form of robots. The fast-food hamburger chain announced it’s installing robots at 100 standalone locations after the success of a pilot program.
February 11, 2022
Expansion Roundup: Poke, Pizza and More Arrive in New Cities
From the 3,500-unit Arby’s to the 15-unit Big Mama’s and Papa’s Pizzeria, brands large and small alike are expanding their footprints internationally and domestically.
February 9, 2022
Dunkin’ Adds Corporate-Owned Stores to Its Portfolio
Dunkin’ says having its own restaurants will allow it “to get closer to day-to-day operations” and test and learn in a controlled environment, leading to better-informed decisions impacting the entire system.
February 9, 2022
Chipotle Ups Its Unit Goal to 7,000 As Small Towns Present Growth Opportunities
Chipotle Mexican Grill has ramped up its long-term goal of operating 6,000 restaurants in North America to 7,000 based on the success it’s seeing in small towns.
February 8, 2022
Unox Lands New Partnerships in Three Territories
LMS Associates will work with Unox in MAFSI Regions 14 and 15, while Cutting Edge Marketing Agents will handle MAFSI Region 12.
February 8, 2022
Cal-Mil Adds Two New Rep Firms
Cal-Mil has expanded its representative team with the hiring of two new rep firms—CSA Sales & Marketing and Echo Food Service Marketing—in the Southeast territory.
February 8, 2022
W3 Sales Now Representing iSi, EMI Yoshi
The women-owned manufacturers’ representative W3 Sales is now representing two new manufacturers, iSi and EMI Yoshi.
February 4, 2022
Expansion Roundup: Brands Enter Nontraditional Locations, Plus More
Two brands are expanding in nontraditional locations, while more are growing their traditional brick-and-mortar footprints.
February 3, 2022
Brinker Tests Small-Footprint, Off-Premise Designs in Urban Areas
While Brinker Int’l., the parent company to Chili’s and Maggiano’s Little Italy, outpaces the industry in traffic—it just ended its 16th consecutive quarter of traffic outperformance—it’s also looking to build its off-premise sales through a variety of new formats.
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