News
May 2, 2023
Leadership Transition Takes Place at FAT Brands
Two executives replace Andy Wiederhorn as co-CEOs, effective this Friday.
May 2, 2023
Wing Zone, Capriotti’s Set Sights on New Country
After inking the first international deal for Capriotti’s Sandwich Shop and Wing Zone in the Republic of India in late 2022, the brands are doubling down—this time in the Philippines. The latest deal is a 50-unit master franchise agreement with VIVA International Food & Restaurants, a subsidiary of VIVA Group of Companies. The brands’ introductions are…
May 2, 2023
SPB Hospitality Completes Merger with Krystal Restaurants
The deal brings nearly 300 quick-service restaurants to the group, which also includes Logan’s Roadhouse.
May 2, 2023
In Memoriam: Kevin Vigeant, EVP of Lakeside
Lakeside Mfg. announced the unexpected death of its executive vice president, Kevin Vigeant. Vigeant, who passed on April 27, spent 12 years with Lakeside and more than 25 years in foodservice. “He has been an industry leader and friend, and will be greatly missed,” says a company statement. “Our sincerest sympathy and support goes to…
May 2, 2023
Leadership Transition on Horizon at Henny Penny
The current president has been with the 66-year-old manufacturer for 40-plus years.
May 2, 2023
That’s a Wrap on MUFES 2023
Timely education on issues impacting the foodservice equipment and supplies industry has long been the heart and soul of FER’s Multiunit Foodservice Equipment Symposium—and this year’s iteration, held April 25-27 in Tucson, Ariz., was no exception. Across 10 hourlong sessions, various trends and pain points were discussed and explored. Here’s a sampling of the well-rounded…
May 1, 2023
5 Questions with Harry Schildkraut
From standing in the wings to designing a zero-carbon sports arena, the FCSI professional and owner of S2O Consultants retraces his trajectory.
May 1, 2023
Souped-Up Solutions: Learn About the 2023 KIs
Quicker and smarter, the 2023 Kitchen Innovations Award recipients ease bottlenecks throughout the kitchen. Take a better look ahead of the National Restaurant Association Show, at which the following products will be on display:
May 1, 2023
RATIONAL Promotes Billy Buck to Culinary VP
Buck will oversee culinary strategy, budget and operations at RATIONAL USA.
May 1, 2023
SHFM Celebrates Directors’ Award Winners
The recipients have excelled at supporting the corporate foodservice and workplace hospitality industry.
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