News
September 1, 2022
Welbilt Installs Another Round of Leaders
Welbilt has named a new president of Merco and KitchenConnect, a new president of Cleveland, a new president of Garland and Lincoln and a new general manager of Lincoln.Â
September 1, 2022
Outback Co-Founder Acquires Glory Days Corporate Locations
Glory Days Grill Franchisee Bob Basham will now own the company with his brother, Richard Danker, one of the brand’s founders.
September 1, 2022
Mo’ Bettahs Elevates Ertmann to CEO
After serving as president of Mo’ Bettahs for a year, Robert Ertmann has been promoted to CEO of the Hawaiian-style brand.
September 1, 2022
5 Questions with Larry Jones of Captain D’s
The vice president of construction at Captain D’s talks innovation, operations and RV living.
September 1, 2022
Welbilt Makes 4 Executive Promotions
Welbilt has named new general managers for Convotherm U.S. and Merrychef U.S., a new president for Frymaster and a new vice president of sales for the Americas.
September 1, 2022
From the Editor: 4 Ways to Refresh Your Restaurant
A few steps forward can help operators stay relevant and competitive.
September 1, 2022
Publisher’s Note: Planning Ahead
Gain profit-saving book smarts from this month’s issue.
August 31, 2022
McDonald’s President Calls FAST Act ‘Lopsided, Hypocritical and Ill-Considered’
Joe Erlinger says the legislation would create an unfair playing field, targeting some restaurants while excluding others.
August 31, 2022
July RPI Falls for Second Consecutive Month
The National Restaurant Association’s Restaurant Performance Index, which tracks the health of the U.S. restaurant industry, took a dip in July, falling 0.5% to 100.8.
August 31, 2022
Portillo’s Taps Former Cracker Barrel Exec as Chief Development Officer
Mike Ellis joins Portillo’s with over 30 years of restaurant development experience with brands like Cracker Barrel, Ruby Tuesday and O’Charley’s.
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