News

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September 7, 2021

MAFSI Business Barometer Shows Strong Q2 Sales

According to the barometer, sales in the second quarter of 2021 climbed 19.1% over the second quarter of 2020, a jump from the projected increase of 16.1%.

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September 7, 2021

Amergent Hospitality Group Enters the Pizza Category

Amergent Hospitality Group has acquired the 12-unit fast-casual chain PizzaRev.

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September 7, 2021

Fat Brands To Open Six of Its Concepts in the Middle East

Fat Brands’ new development deal will bring more than 200 restaurants to the Middle East over the next five years.

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September 7, 2021

In Memoriam: Welbilt Executive Richard Caron Passes

Welbilt’s executive vice president and chief innovation officer, Richard Caron, has died at age 65.

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September 3, 2021

Expansion Roundup: A Look at 5 Chains’ Plans for Growth

This week in Expansion Roundup, FER takes a look at growth plans for Bojangles, Dickey’s Barbecue Pit, Brooklyn Dumpling Shop, Slim Chickens and Robeks.

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September 3, 2021

Jollibee Launches Mobile Kitchen in Ontario

The Philippines-based fast-food chain is taking the ghost kitchen to the next level with the debut of its first mobile kitchen in partnership with DoorDash.

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September 3, 2021

Vivian Co. Promotes One of Its Own to Service Manager

The 98-year-old supplier of foodservice equipment that also offers an around-the-clock service network named Ryan Hanephin to the role.

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September 3, 2021

Hoshizaki Names New Vice President of Regional Sales

The manufacturer of foodservice equipment has appointed Stephanie Wall as its new vice president of regional sales.

September 1, 2021

Edward Don & Co. Names New CFO, Sales Manager

The foodservice equipment and supplies dealer has named Elias Tavarez CFO and Phil Blas regional sales manager.

September 1, 2021

Wags Capital Acquires Dirty Bird Fried Chxx

Dirty Bird Fried Chxx may only have one unit, but the investment firm Wags Capital sees a much bigger future for the Nashville-inspired concept.

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