News
July 27, 2021
McDonald’s Aims To Unify Its Channels With New Customer Experience Team
McDonald’s announced the creation of a new customer experience team, which will be tasked with ensuring customers’ experiences across all platforms—from in-person and drive-thru to digital and delivery—are unified with better personalization.
July 27, 2021
Curry Up Now, Rush Bowls, Nekter Juice Bar Expand into New Markets
Three more fast-casual brands will be opening new franchise locations throughout the U.S. this year.
July 27, 2021
What To Consider When Opening a Ghost Kitchen
Operators of ghost kitchens have a different set of considerations to heed than operators opening traditional restaurants.
July 26, 2021
Wow Wow Hawaiian Lemonade Squeezes Out More Franchise Agreements
Wow Wow Hawaiian Lemonade already has had its biggest year yet with more than 29 new franchise agreements signed.
July 26, 2021
Organiser Keeps Departments on the Same Page
Organiser, a cloud-based system, is helping manufacturers keep their data fresh and consistent among all departments.
July 26, 2021
Restaurant Sales Hit Pre-Pandemic Levels in June, Black Box Says
Diners are out, according to Black Box Intelligence’s latest restaurant guest satisfaction snapshot, which shows restaurants posted a fourth consecutive month of same-store sales growth and were performing better than they were in 2019.
July 23, 2021
BauscherHepp Welcomes New Director of National Accounts
Longtime foodservice veteran Brian Joyce is joining the national accounts team for BauscherHepp.
July 23, 2021
7-Eleven Brings Mexican Food, Fried Chicken Together
7-Eleven is opening a new restaurant concept in Murfreesboro, Tenn., that will feature both Laredo Taco Co. and Raise the Roost Chicken and Biscuits.
July 22, 2021
ENTREE Act Would Add $60 Billion in Restaurant Relief
A ranking member of the House Committee on Small Business has introduced an act that would provide $60 billion to the Small Business Association’s Restaurant Revitalization Fund.
July 22, 2021
Freddy’s Beefs Up Development Team With New Members
Freddy’s Frozen Custard & Steakburgers beefed up its leadership team with the appointment of Andrew Thengvall as chief development officer.
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