Plus, meet other new hires in the foodservice world.
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The chain announces replacement for retiring CEO Larry Comma.
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Paul Damico takes reins as organization deals with COVID-19 crisis.
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Breakfast chain to wait out COVID-19, closing all its corporate-owned stores.
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Response team aimed at aiding essential services with equipment needs.
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New survey reveals when Americans think they’ll be ready to eat out again.
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The move is latest effort help prevent the spread of COVID-19 at stores.
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New hire brings experience from John Boos, U.S. Foods and Performance Food Group.
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Temporary measure gives truckers more dining options during COVID-19 pandemic.
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The fast food behemoth acquires franchise group Huang Ji Huang.
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Changes will help consolidate Electrolux Professional and Grindmaster Corp.reps.
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Milwaukee-area restaurants get critical supplies via a mobile store during coronavirus shutdown.
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