Publisher’s Note: 30 Years of FER

By Randy Hano

The year ahead is sure to be memorable as FER journeys—first to Florida, then toward its 30th anniversary.

2026 State of the Foodservice Industry

By Christine Lafave Grace

Tested but resilient, operators look for more stability in 2026 to help reverse traffic declines.

5 Questions With Eric Norman

By Karen M. Alley

The vice president of Clevenger Associates shares keys to his success and why he’s excited about the future of equipment and design. 

7 Industry Events To Attend in 2026

By Allison Rezendes

As you set your sights on the year ahead, note these events geared toward foodservice equipment and supplies professionals.

Elevate FSG, Viola Group Merge

By FER Edit

The combined organization, serving MAFSI Region 1, will become The Viola Elevate Group, effective Jan. 1.

Sweetgreen’s Spyce Sells for $186.4 Million

By FER Edit

The sale consists of $100 million in cash and shares valued at $86.4 million.

Twin Hospitality Group Makes 2 Leadership Shifts

By FER Edit

The individuals are settling in as the CEO of Twin Peaks Restaurant’s parent company and president of Twin Peaks.

Jack in the Box Completes $119M Sale of Del Taco

By FER Edit

Jack in the Box has completed its anticipated sale of Del Taco Holdings to Yadav Enterprises, as was previously announced in October. 

Most-Read Stories of 2025

By Allison Rezendes

From First Watch’s move into Nevada to The Restaurant Store’s expansion in Florida, brands gained ground in 2025.

Electro Freeze Plots Move Within Quad Cities

By FER Edit

The new facility will help the frozen dessert machine manufacturer meet rising customer demand for its products and services.

Costa Coffee Adds Convection Ovens, More

By Lauren Coughlin

With drive-thru stores serving as one of its fastest-growing segments, the chain has an eye on modern additions.