Dave’s Hot Chicken Promotes Its COO to the Additional Role of President

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Dave’s Hot Chicken’s COO, Jim Bitticks, now also will serve as the spicy chicken chain’s president.

BradyIFS Acquires Millennium Packing and Distribution

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BradyIFS, a distributor of foodservice disposables and janitorial and sanitation products, has acquired Millennium Packaging and Distribution.

Black Box Intelligence Taps Industry Veteran as CEO

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Black Box Intelligence has named industry veteran David Cantu CEO.

Plymold’s COO Passes Away

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Plymold announced that its COO, Pete Ackerman, 42, passed away unexpectedly at his home on Oct. 29.

5 Takeaways from AHF’s State of the Industry Report

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From trends to challenges, the AHF’s State of the Industry Report explores the latest in the U.S. hospital foodservice sector.

PT Holdings Snags K&D Factory Service and Pine Tree Food Equipment

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PT Holdings has added two more companies to its growing portfolio: K&D Factory Service and Pine Tree Food Equipment.

Fat Brands Is Acquiring Fazoli’s for $130 Million

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Fat Brands is acquiring Fazoli’s, bringing the number of restaurant brands in its portfolio to 16.

From Heating Elements To Control Panels

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Cecil Blake, a service technician for Authorized Commercial Equipment Service, based in Charlotte, N.C., wasn’t surprised when he got a call asking for help with a fryer having recovery issues.

Alto-Shaam Expands Partnership With BSE

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Alto-Shaam has a new manufacturers’ representative in MAFSI Region 5: BSE Mid-Atlantic.

France Cooks Up a Win at the 2021 Bocuse d’Or

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France made its way back to the top of the podium after French chef Davy Tissot won the 18th Bocuse d’Or final on Sept. 27.