Three key considerations for educational foodservice

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During the past year, school foodservice directors approached feeding students and staff with care and creativity. As students return to campus into a still-changing environment, the dining model needs to stay flexible. Read these approaches to offer engaging foodservice in evolving times across all education environments: Grab-and-go is still paramount Restrictions on density and distance…

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Sandwich Franchise Expands Into Sunshine State

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Capriotti’s Sandwich Shop, a franchise founded in 1976, announced its expansion into Florida with 15 new stores.

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Kura Sushi USA Names New COO

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Kura Sushi USA, which is known for its revolving sushi bar, today announced the appointment of Sean Allameh as COO.

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Ali Group and Welbilt Enter Into Definitive Merger Agreement

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After a months-long battle between Ali Group and the Middleby Corp., Ali Group will enter into a definitive merger agreement to acquire Welbilt.

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R&M Platform Secures Additional $5.3M in Funding

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Chicago-based subscription service managing restaurant equipment repairs and maintenance secured a second round of investor funding.

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Middleby Allows Welbilt Merger Agreement To Terminate

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Middleby will not increase its offer after Ali Group boosts its proposal last week.

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OSHA Updates COVID-19 Guidelines

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OSHA released the latest update to its COVID-19 safety resource titled “Protecting Workers: Guidance on Mitigating and Preventing the Spread of COVID-19 in the Workplace.”

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Slider Drive-Thru Concept Appoints Joe Lewis as CEO

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Cheeseburger slider drive-thru concept Small Sliders recently announced the appointment of Joe Lewis as CEO.

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BJ’s Restaurants CEO to Retire

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BJ’s Restaurants recently announced CEO Gregory Trojan will retire by September and CFO Gregory Levin will assume the CEO position.

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FAT Brands to Open 50 Co-Branded Locations in Mexico

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FAT Brands announced its deal to develop 50 co-branded Fatburger and Buffalo’s Express locations in Mexico.

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