Manufacturers may submit product data, and dealers may access it, all at no cost, through the central source.
MOREAli Group says its proposal to acquire Welbilt “is superior in every respect to Welbilt’s pending all-stock transaction with Middleby.”
MOREJustKitchen, a ghost kitchen operator in Taiwan and Hong Kong, is plotting an expansion to the U.S., Philippines and Singapore in 2021, with further plans for 2022.
MOREThe parent company of KFC, Pizza Hut and Taco Bell is backing a new franchise education program, to be offered at Kentucky’s University of Louisville, that looks to attract and remove barriers for underrepresented populations.
MORERuss Sumrall, former VP of international development and franchisee profitability, was promoted to SVP of international strategic development.
MOREIn Washington, starting next year, a foodservice business’ customers must request utensils, straws, packaged condiments and beverage cup lids.
MORERegistration is flowing and plans for the biennial event are being made, though at a slowed pace given the fluidity of the pandemic’s impact.
MOREKing Coffee opened its first U.S. store in Anaheim, Calif., on Monday. By 2022, the chain wants to open 100 stores in the U.S.
MOREMany foodservice operations watched online ordering grow their revenue during the past few years. However, during the pandemic, online ordering became one of the only ways diners could connect with eateries, at all. According to Datassential, 86% of consumers got food from an eatery by delivery, pickup, drive-thru or a meal kit in the last…
MOREMother’s Day drove a noticeable boost in restaurant industry sales, though not to the extent seen in past years.
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