Sweetgreen Appoints Chief Development Officer

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Ryan Slemons will play a part in Sweetgreen’s expansion, and format and design progress.

Flexeserve Locks in Refreshed Sales Team

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The manufacturer’s now-complete sales team made its first appearance at Pizza Expo in Las Vegas this month.

Exclusive: Foodservice Design Best Practices

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For any operator considering a new design or looking to refresh a brand, understanding the current landscape of foodservice is important.

Ali Group Updates Leadership Team

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Bunn and ACP welcome presidents while Ali Group North America names a CFO.

Dirty Soda Chain Swig Inks 25-Unit Deal

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The first of the beverage brand’s new Southern Florida locations are expected to open by the end of 2026.

FER Launches How To Spec Live in September

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Taking place at the Food Service Tech Center, the event will offer education sessions laser-focused on how to specify certain equipment.

Freddy’s Adds 2 to Development Bench

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Rafik Farouk is now vice president of business development, and Jackie Lobdell, vice president of franchise sales.

Compass Group Adds Food Waste Reduction Technology

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Compass will launch the system beginning in 2027 as it continues to reduce food waste across its operations.

Stoner’s Pizza Joint Enters Kansas, Tennessee

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The QSR brand will add one unit each in the two states, plus expand its footprint in Georgia.

TriMark Appoints Executive Vice President of Strategic Sourcing

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The new hire hails from Foodbuy USA, where he most recently served as vice president of sourcing.