Foodservice Equipment Reports

Server’s ConserveWell No Drop In The Bucket

The Drop-In ConserveWell heated utensil holder helps save more than 250,000 gallons of water per year compared to traditional dipper well perpetual-flow sinks, which use up to 60 gallons of water per hour. ConserveWell is the environmentally friendly way to hold utensils above 140°F, keeping them safe from bacteria growth while saving water, energy and money. The new drop-in model replaces existing dipper wells and fits perfectly into existing countertop cutouts. The unit comes with a stainless pan with finger indents for easy removal for refilling and cleaning that stays cool to the touch for safe handling.
Server Products

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