Articles by FER Edit
The 2,300-unit company added brand No. 18 when it picked up Smokey Bones Bar & Fire Grill.
Bill Roller and Jon Bero will move up to sales director roles at the manufacturer on Oct. 1.
The workplace hospitality organization appoints its youngest female president yet, plus names award winners.
An online parts store is in development, but service calls can now be requested at the company’s website.
Michael Tattersfield, CEO of the chain since 2017, will transition out of his role in the new year.
Launched in 2022, the parts distributor continues to make changes to its sales team as it supports service agents.
The 30-year restaurant industry veteran held roles at Darden Restaurants and Hard Rock Café Int’l. prior to joining the seafood chain.
The newly appointed exec hails from Chicken Guy, and previously worked at Wingstop and Twin Peaks.
The newly promoted individual is ‘an exceptional leader known for his proactive and collaborative approach,’ says the company.
The brand says its AI answering service, first announced last December, was not best for its guests.
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