Articles by FER Edit

By the time you read this, you are likely en route to Italy to join thousands of buyers, specifiers and operators at HOST 2015 in Milan. The…

Constant rotation makes for perfect grilling and sensory-enhanced marketing appeal. Ubert’s new automatic self-cleaning rotisserie goes a step further, cooking up to 40 birds an…

Whether the operation is grilling, stir-frying, or deep-frying in front of guests,

In the run up to this week’s HOST trade fair in Milan, Winterhalter secured one of 63 Smart Label awards given to highly innovative products.…

Innovative, cutting-edge equipment introduced to the global marketplace in the past 24 months can garner more than customer raves and strong sales: It can get…

Four major companies in the foodservice equipment and supplies industry announced noteworthy mergers and acquisitions in the past month: ·Ali Group, parent company of 76…

In a deal that would make it the second largest QSR chain in France, Burger King France’s majority shareholder Groupe Bertrand has started exclusive negotiations…

Smashburger, the fast-growing fast-casual American chain, announced last week that it has entered into a definitive agreement to sell 40% of the company to Jollibee…

The expansion pot bubbles over for a top fondue chain. The Melting Pot Restaurants, which just opened its third restaurant in Mexico City, is now…

British celebrity chef Jamie Oliver has extended his restaurant footprint to a dozen countries. After opening 63 restaurants in 11 countries, including England, Ireland, Hong…