Potbelly Closes 16 Stores
The struggling chain will now close only 50 stores in total instead of the 100 it had predicted at the start of the COVID-19 pandemic.
Read MoreHow to Find a Mobile Bar Cart That Fits Your Needs, Style and Budget
Mobile bar carts may help you meet the phased reopening requirements by moving your patrons outdoors or further apart.
Read MoreWhataburger Names New CEO
Whataburger announced that president Ed Nelson has been promoted to CEO.
Read MoreWe Remodeled. Let Us Show You Around.
Today, Foodservice Equipment Reports is excited to unveil a new look for our online home, FERmag.com.
Read MoreMcDonald’s Speeds Up Plan to Close 200 Stores
The company wants to accelerate the planned shutttering of stores including the ones in Walmart.
Read More3 Foodservice Trends That May Transcend the Pandemic
While social distancing has stopped certain foodservice trends in their tracks, the phenomenon is pushing others to the forefront.
Read MoreEngage Brands Acquires Boston Market
Sun Capital Partners sells company to investor and restaurant operator.
Read MoreMy Equipment Wishlist: Hot-Cold Pickup Shelves
For a growing number of customers, the perfect restaurant experience is walking through the door, breezing past the line, finding a bag with their name on it and walking out—without ever speaking to a human.
Read MoreFrom The Editor: The Rise and Fall of Robots
Will robots really revolutionize restaurants? New products point to yes, while some notable closings raise questions.
Read MoreThe Biggest Deals of 2019 for E&S
In 2019, these companies were looking to create some foodservice synergies.
Read More