RBI Appoints CFO, President of International, More
The fresh appointments come as the brand embarks on a goal to grow by roughly 10,000 units, among other objectives.
Read MoreYum Brands Concept Reaches Growth Milestone
Later this year, the brand also expects to enter its 150th country.
Read MoreMadsen Assumes CEO Role at Noodles & Co.
In November, after six-year CEO Dave Boennighausen left, the 470-unit brand put the industry leader in as interim CEO.
Read MoreDickey’s Barbecue Pit Adds International Scale
A new store set to open this summer is one of several the barbecue chain has planned for Mexico.
Read MoreSubway Canada Starts Slicing, Too
Less than a year after completing a slicer rollout across 20,000 U.S. restaurants, Subway is powering up the new equipment in Canada.
Read MoreCelebrating Successes Among 2024’s Leading Women
Participants in the FER 2024 Women in Leadership Panel are making an impact in the FE&S industry by building relationships, constantly learning and keeping an eye to the future with a willingness to evolve. In honor of March’s Women’s History Month, meet five leading women, each representing a segment: consultants, dealers, service agents, operators and…
Read MoreEquipping For Sushi: The Total Package
Heavily custom yet thoughtfully simple, Joji sets the stage for a high-end sushi experience.
Read MoreZoup! Debuts New Moniker, More Efficient Kitchen
Combi and conveyor ovens mark new equipment additions for the reimagined brand.
Read MoreChurch’s Texas Chicken Opens New Doors
With units in new markets and a compact design in the works, the 1,500-unit brand is making moves.
Read MoreFocus Brands Debuts New Identity
The company’s CEO shared the news this week at a biennial brand franchisee conference.
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