News
September 1, 2022
5 Questions with Larry Jones of Captain D’s
The vice president of construction at Captain D’s talks innovation, operations and RV living.
September 1, 2022
Welbilt Makes 4 Executive Promotions
Welbilt has named new general managers for Convotherm U.S. and Merrychef U.S., a new president for Frymaster and a new vice president of sales for the Americas.
September 1, 2022
From the Editor: 4 Ways to Refresh Your Restaurant
A few steps forward can help operators stay relevant and competitive.
September 1, 2022
Publisher’s Note: Planning Ahead
Gain profit-saving book smarts from this month’s issue.
August 31, 2022
McDonald’s President Calls FAST Act ‘Lopsided, Hypocritical and Ill-Considered’
Joe Erlinger says the legislation would create an unfair playing field, targeting some restaurants while excluding others.
August 31, 2022
July RPI Falls for Second Consecutive Month
The National Restaurant Association’s Restaurant Performance Index, which tracks the health of the U.S. restaurant industry, took a dip in July, falling 0.5% to 100.8.
August 31, 2022
Portillo’s Taps Former Cracker Barrel Exec as Chief Development Officer
Mike Ellis joins Portillo’s with over 30 years of restaurant development experience with brands like Cracker Barrel, Ruby Tuesday and O’Charley’s.
August 30, 2022
California Bill To Create Fast Food Council Heads to Governor’s Desk
The California Senate passed a bill on Monday that would establish a council to regulate wages and working conditions for fast-food industry employees.
August 30, 2022
AllPoints Promotes Two to VP of Sales
The foodservice parts and supplies provider has promoted Jim Stafstrom and Eric Trelstad.
August 30, 2022
Boston Showcase Taps Former Exec as Director of Sales
The family-owned and operated foodservice equipment and supplies dealership brought back former executive Seth Iadarola as director of sales.
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