Multiunit Foodservice Equipment Symposium
December 9, 2025
Join National Restaurant Association’s Chad Moutray at MUFES
Moutray will offer a sneak peek at the State of the Restaurant Industry 2026 report.
December 2, 2025
Freddy’s, Luna Grill and Dave’s Hot Chicken Join MUFES
Equipment professionals from these brands will talk supply chain considerations with moderator Phil Kafarakis, president and CEO, IFMA.
November 4, 2025
Jeremiah’s Michael Keller To Keynote MUFES
Keller will offer a look behind the high-growth chain during the event, to be held in Clearwater Beach, Fla., in February.
July 7, 2025
Registration Opens for FER’s MUFES 2026
Education sessions will cover predictive maintenance, automation, energy use and more topics.
January 29, 2025
Happening Now: Take a Look at MUFES 2025
View videos and photos from FER’s Multiunit Foodservice Equipment Symposium in Clearwater Beach, Fla.
December 17, 2024
ReFED’s Angel Veza To Speak on Food Waste Solutions
Taking place at MUFES in January, Veza’s session will explore different ways operators can reduce food waste.
December 10, 2024
Jack in the Box, Bolay Fresh Bold Kitchen on Tap at MUFES
This January, the brands will speak on balancing technology with hospitality in a session moderated by the IFBTA.
December 3, 2024
WD Partners Dial In Mastering Operations at MUFES
The restaurant experts will offer insights on balancing innovation and efficiency at FER’s January event.
November 19, 2024
MUFES To Showcase Sessions on Leading Technologies
FSTC’s David Zabrowski and Richard Young will present findings on heat pump water heaters and all-electric kitchens.
November 11, 2024
Dickey’s, Famous Brands, Dine Brands Share Strategies at MUFES
Leaders will offer their take on global growth during a panel discussion at the FER event in January.
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