Economic News

Commercial Foodservice Sales Plunge

MAFSI report shows a historic downturn and looks to what’s ahead.

During FER’S Virtual Next Conference last week, attendees learned from foodservice experts that in the age of COVID-19,

The cleanliness of a restaurant now ranks above the taste of the food when it comes to how consumers choose a restaurant.

Citing lagging dining rooms sales, NPC says move will allow it to maximize value.

Move follows its $100 million commitment toward equity, inclusion and entrepreneurship.

Industry forecaster Technomic released updated predictions for the remainder of 2020 and into 2021.

The struggling chain will now close only 50 stores in total instead of the 100 it had predicted at the start of the COVID-19 pandemic.

Trend reporting firm finds that “cleanliness is the new ambiance” for customers.

Restaurants will revert to outdoor only dining.

Last week in June saw continued, if unsteady, sales growth. Will July dining room closures hurt sales?

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